| 起源の場所: | 中国 |
|---|---|
| ブランド名: | Tonking |
| 証明: | Halal Kosher Haccp |
| モデル番号: | TK-シルクセリシンパウダー |
| 最小注文数量: | 1KG |
| パッケージの詳細: | 1kg/袋,25kg/ドラムまたはカスタマイズ |
| 受渡し時間: | 3～5営業日 |
| 支払条件: | ウェスタンユニオン、マネーグラム、T/T、D/A |
| 供給の能力: | 1000kg/月 |
| 製品名: | シルクセリシンパウダー | 外観: | 薄黄色から薄白色粉末 |
|---|---|---|---|
| 学年: | コスメティック・ガーデ/食品品種 | セリシン粉: | 水に溶ける |
| 応用: | 食品分野、化粧品分野 | パッケージ: | 1kg/袋 25k/太鼓 |
| ハイライト: | food grade sericin powder,pure silk sericin powder,natural sericin cosmetic material |
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Wholesale Price 100% Natural Sericin Powder Food Grade Pure Silk Sericin Powder
What is Sericin?
Sericin is a natural, water-soluble protein derived from the silkworm cocoon (Bombyx mori). Unlike fibroin (the structural core of silk fiber), sericin acts as a natural adhesive coating that surrounds and protects the silk filaments. In recent years, food-grade sericin has gained attention as a functional bioactive ingredient for nutraceuticals and functional foods.
Silk sericin powder is a colloidal protein coated on the outer layer of silk. A slight yellow powder, easily soluble in water.
| Silk Protein Products | |
| Product Name | Characteristics |
| Silk Amino Acids | MW:90, water-soluble mixed amino acids, white powder |
| Silk Peptide Powder | MW:500 and 10000,water-soluble polypeptide, White powder |
| Silk Fibroin Powder | MW:250000, high molecular silk fibroin protein, slightly soluble in water |
| Silk Sericin Powder | A colloidal protein that covers the silky outer layer of silk, soluble in water |
Functional Properties of Silk Sericin Powder
Antioxidant activity – Helps scavenge free radicals (in vitro studies)
Moisture retention – Can improve texture and water-binding capacity in food systems
Metal chelating – May bind trace metal ions
Hypoallergenic potential – Considered mild; however, individuals with silk protein sensitivity should exercise caution
Silk Sericin Powder Potential Applications in Food
Nutritional supplements – Capsules, tablets, or powder sticks
Protein enrichment – Smoothies, protein shakes, health bars
Functional beverages – Clear protein-fortified drinks
Bakery & confectionery – As a humectant or film-forming agent
Edible coatings – For fruits or nutraceuticals (requires further process validation)
