| 起源の場所: | 中国 |
|---|---|
| ブランド名: | Tonking |
| 証明: | ISO, HACCP, KOSHER, HALAL |
| モデル番号: | TK パインナッツ 抽出物 |
| 最小注文数量: | 1kg |
| パッケージの詳細: | 1kg/袋,25kg/ドラムまたはカスタマイズ |
| 受渡し時間: | 3-5営業日 |
| 支払条件: | T/T、Western Union、MoneyGram |
| 供給の能力: | 月額3000kg |
| 外観: | 茶色の黄色の粉 | 使用された部分: | カーネル |
|---|---|---|---|
| 仕様: | 10：1 20：1 | 学年: | 食品グレード |
| 適用する: | ヘルスケアサプリメント | 貯蔵寿命: | 2年 |
| サンプル: | 10-20g | パッケージ: | 1kg/バッグ、25kg/ドラム、またはリクエストとして |
| ハイライト: | pine nut kernel extract powder,food grade pine nut extract,natural pine nut powder 10:1 |
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Food Grade 100% Natural 10:1 20:1 Pine Nut Kernel Extract Powder
What is Pine Nut Kernel Extract?
Pine Nut Kernel Extract is a concentrated substance derived from the edible seeds (kernels) of various pine tree species, most commonly the Pinus koraiensis (Korean pine). The extract is obtained by processing the kernels, often using methods like cold-pressing, solvent extraction, or supercritical CO2 extraction, to isolate and concentrate its bioactive compounds.
While whole pine nuts are a nutritious food, the extract offers a more potent dose of specific beneficial components.
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Product Name:
|
Pine Nut Extract |
| Part Used |
Seed
|
|
Spec./Purity:
|
10:1 20:1 |
|
Appearance:
|
Brown yellow powder
|
| Grade | Food grade |
|
Shelf Life:
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24 months
|
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Package:
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1kg/ Bag, 25kg/Fiber Drum
|
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Application
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1. Functional foods
2. Healthcare supplement 3. Medicine field
4. Beverage
|
Benefits & Uses of Pine Nut Extract
1. Appetite Suppression & Weight Management
Pinolenic acid stimulates CCK (cholecystokinin), a hormone that promotes satiety.
Studies suggest it may reduce cravings and food intake by up to 36%.
2. Heart Health & Cholesterol Control
Lowers LDL ("bad") cholesterol while supporting HDL ("good") cholesterol.
May improve blood vessel elasticity and reduce hypertension.
3. Anti-Inflammatory & Antioxidant Effects
Helps combat oxidative stress linked to aging and chronic diseases.
May benefit arthritis and metabolic syndrome.
4. Brain Health & Cognitive Function
Omega-6 fatty acids support nerve function and may reduce neurodegenerative risks.
Some evidence suggests neuroprotective effects against Alzheimer’s.
5. Skin & Hair Benefits
Vitamin E and fatty acids promote moisturization and anti-aging effects.
Used in cosmetics for skin repair and elasticity.
6. Blood Sugar Regulation (Preliminary Evidence)
May improve insulin sensitivity, but more research is needed.
